Bread in the Rockcrok Everyday pan! So easy. 3 cups flour 1 1/2 tsp salt 1/2 active yeast 1 1/2 cups water Mix, let sit 12 hours Preheat oven with the Rockcrok in it, 450 for ten minutes, add the dough, cook cover for 30 and uncovered for 15.

via Joni Morgan https://ift.tt/2qE3FL9
Bread in the Rockcrok Everyday pan! So easy. 3 cups flour 1 1/2 tsp salt 1/2 active yeast 1 1/2 cups water Mix, let sit 12 hours Preheat oven with the Rockcrok in it, 450 for ten minutes, add the dough, cook cover for 30 and uncovered for 15.

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